Leftover Turkey, Melted Brie and Wild Blueberry Preserve on Sourdough
Leftover turkey, melted Blomidon Brie and Wild Blueberry Preserve grilled between thick slices of sourdough. The day after Thanksgiving done properly.
Egg-Rich Sourdough Discard Pancakes
Thin, tender and egg-rich, these spelt and sourdough discard pancakes work equally well for breakfast, sandwich rounds or a smoked-cheddar and wild-blueberry preserve treat.